| Breads | |||||||||||
| All of the ingredients added to our breads are the FRESHEST possible. Our HEARTH breads are crusty and hearty loaves baked in our hearth oven with NO PRESERVATIVES OR ADDITIVES. Our breads are moist and dense, and our SOURDOUGH is especially tangy, achieved from years' old sourdough starter. Artichoke and Pesto White flour, barley flour, dough enhancer, artichoke, monterey jack cheese, pesto, salt, and yeast. Birotte White Flour, barley flour, dough enhancer, salt and yeast, topped with sourdough starter. *Challa White and barley flour, oil, sugar, egg yolks, salt, yeast, and malt. Topped with sesame seeds, poppy seeds, or plain. *Cinnamon Raisin White flour, barly flour, salt, yeast and malt filled with a swirl of brown sugar, honey, and butter Dutch Crunch White flour, barley flour, sugar, eggs, butter, golden raisins, salt, yeast, and malt. Topped with a mixture of rice flour, oil, yeast,and sugar. Dutch Crunch Bagette Moonside Harvest Bread Carrots, raisins, walnuts and celery in a 6-grain flour mix. Moonside White White flour, salt, yeast, sugar, butter, and malt. Nine-Grain Sourdough FAT FREE White flour, barley flour, fermented natural sour starter, salt, and 9-grain organic cereal. Orange Walnut White flour, barley flour, sugar, eggs, butter, orange peel, walnuts, salt, yeast, and malt. *Raisin White flour, barley flour, sugar, eggs, butter, golden raisins, salt, yeast. Some examples of the delicious breads that we serve at the Moonside Bakery & Cafe. *Specialty breads: Harvest, Raisin, and Cinnamon Raisin available only on Fridays and Saturdays. Challa only available on Fridays. Rosemary Garlic White flour, barley flour, salt, yeast, sugar, butter and malt. Topped with fresh rosemary and garlic. Rye Rye flour, white flour, ORGANIC rye flakes, natural fermented rye starter, walnuts, salt and yeast. ALL SOURDOUGHS ARE: white flour, barley flour, fermented natural sour starter, and salt Sourdough Baguette FAT FREE Sourdough Baguette with Rosemary and Garlic Sourdough Loaf White flour, barley flour, dough enhancer, salt, and yeast. Topped with sesame seeds or plain. Whole Wheat ORGANIC Hi-Protein medium and whole wheat flour, ORGANIC whole wheat, yeast, salt, and malt. |
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| Home About Us On the Menu: Breakfast Sandwiches Salads Wood-fired Pizza Childrens Menu On the Bakery Side: Wedding Cakes Cakes & Pastries Breads Holiday Goodies: Easter Thanksgiving Christmas Links |
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